FOOD | 炭火焼肉スーパーホルモン　松山束本店

[Raw / Raw texture series] * Since it is a rare part, it may be out of stock.
- Raw texture of beef yukke
  1628 yen(Tax included)
  Mix in the sweet and spicy sauce and egg yolk to taste
  1/10
  Raw texture of beef yukke
  1628 yen(Tax included)
  Mix in the sweet and spicy sauce and egg yolk to taste
- Heart sashimi
  1078 jpy(Tax included)
  1/10
  Heart sashimi
  1078 jpy(Tax included)
- Raw Senmai
  968 yen(Tax included)
  1/10
  Raw Senmai
  968 yen(Tax included)
[Assortment]
- Assortment of 5 types of horumon (2-3 servings)
  3168 yen(Tax included)
  Super Hormone Classic Hormone Assortment [Small intestine, heart, red omasum, omasum, tripe] *Products may change depending on stock availability.
  1/10
  Assortment of 5 types of horumon (2-3 servings)
  3168 yen(Tax included)
  Super Hormone Classic Hormone Assortment [Small intestine, heart, red omasum, omasum, tripe] *Products may change depending on stock availability.
- Assortment of 5 kinds of red meat (2-3 servings)
  4268 yen(Tax included)
  Popular assorted red meat [Belly, Loin, Skirt Steak, Kappa, Tsurami] *May be changed to Tonshita depending on stock availability
  1/10
  Assortment of 5 kinds of red meat (2-3 servings)
  4268 yen(Tax included)
  Popular assorted red meat [Belly, Loin, Skirt Steak, Kappa, Tsurami] *May be changed to Tonshita depending on stock availability
- Mixed Platter (2-3 servings)
  4048 jpy(Tax included)
  This mixed platter of lean meat and horumon is a good deal for those who want to eat both. [Small intestine, omasum, red omasum, belly, loin]
  1/10
  Mixed Platter (2-3 servings)
  4048 jpy(Tax included)
  This mixed platter of lean meat and horumon is a good deal for those who want to eat both. [Small intestine, omasum, red omasum, belly, loin]
- Yakiniku set (2-3 servings)
  4048 jpy(Tax included)
  A set of lean meat, pork and chicken.A yakiniku platter for families [pork belly, loin, pork belly, chicken thigh, chicken breast]
  1/10
  Yakiniku set (2-3 servings)
  4048 jpy(Tax included)
  A set of lean meat, pork and chicken.A yakiniku platter for families [pork belly, loin, pork belly, chicken thigh, chicken breast]
- 1kg mega serving (3-4 servings)
  4378 yen(Tax included)
  Irresistible for horumon lovers! 1kg! Extremely voluminous "For 3-4 people" [Small intestine, heart, red omasum, omasum, tripe, korikori, honeycomb tripe] *Products may change depending on stock availability.
  1/10
  1kg mega serving (3-4 servings)
  4378 yen(Tax included)
  Irresistible for horumon lovers! 1kg! Extremely voluminous "For 3-4 people" [Small intestine, heart, red omasum, omasum, tripe, korikori, honeycomb tripe] *Products may change depending on stock availability.
[Lean]
- Harami
  1188 yen(Tax included)
  1/10
  Harami
  1188 yen(Tax included)
- Kappa
  968 yen(Tax included)
  The outer part of the beef rib.A part where you can enjoy the flavor and texture of the meat.
  1/10
  Kappa
  968 yen(Tax included)
  The outer part of the beef rib.A part where you can enjoy the flavor and texture of the meat.
- Loin/Kalbi
  1298 jpy(Tax included)
  1/10
  Loin/Kalbi
  1298 jpy(Tax included)
- Thick sliced skirt steak
  1408 jpy(Tax included)
  1/10
  Thick sliced skirt steak
  1408 jpy(Tax included)
- Top loin/top rib
  1628 yen(Tax included)
  1/10
  Top loin/top rib
  1628 yen(Tax included)
- Specialty Harami
  1628 yen(Tax included)
  1/10
  Specialty Harami
  1628 yen(Tax included)
[Delicious hormones because it is a specialty store]
- Small intestine
  748 yen(Tax included)
  Our signature dish + the most popular repeat customer! Good meat is all about the quality of the fat.
  1/10
  Small intestine
  748 yen(Tax included)
  Our signature dish + the most popular repeat customer! Good meat is all about the quality of the fat.
- heart
  693 yen(Tax included)
  Part of the heart.Because it is a part that is constantly moving, it is elastic and has a delicious meaty flavor.
  1/10
  heart
  693 yen(Tax included)
  Part of the heart.Because it is a part that is constantly moving, it is elastic and has a delicious meaty flavor.
- Tsurami [sauce/salt]
  858 yen(Tax included)
  Cheek area.This cut is comparable to lean meat and has marbling but little fat.
  1/10
  Tsurami [sauce/salt]
  858 yen(Tax included)
  Cheek area.This cut is comparable to lean meat and has marbling but little fat.
- Mino
  748 yen(Tax included)
  The first stomach.The combination of low fat and crunchy texture is excellent.
  1/10
  Mino
  748 yen(Tax included)
  The first stomach.The combination of low fat and crunchy texture is excellent.
- Minamino
  858 yen(Tax included)
  A rare cut made from the thickest part of the tripe.A must-have item that is out of stock!
  1/10
  Minamino
  858 yen(Tax included)
  A rare cut made from the thickest part of the tripe.A must-have item that is out of stock!
- Whole intestine
  858 yen(Tax included)
  This dish locks in the flavor and fat by turning the small intestine inside out along with the intestinal wall.
  1/10
  Whole intestine
  858 yen(Tax included)
  This dish locks in the flavor and fat by turning the small intestine inside out along with the intestinal wall.
- Koryikoli
  748 yen(Tax included)
  The part of the aorta closest to the heart.It is high in fat but has a crunchy texture similar to cartilage.
  1/10
  Koryikoli
  748 yen(Tax included)
  The part of the aorta closest to the heart.It is high in fat but has a crunchy texture similar to cartilage.
- lever
  638 yen(Tax included)
  Part of the liver.Fresh liver has no strong flavor! Purchasing ability is key, and you'll know how fresh it is when you try it!
  1/10
  lever
  638 yen(Tax included)
  Part of the liver.Fresh liver has no strong flavor! Purchasing ability is key, and you'll know how fresh it is when you try it!
- Tetcchan
  638 yen(Tax included)
  colon.This cut is lean and has a rich, full-bodied flavor! It goes great with rice!
  1/10
  Tetcchan
  638 yen(Tax included)
  colon.This cut is lean and has a rich, full-bodied flavor! It goes great with rice!
- Minosand
  858 yen(Tax included)
  This is a rare part that can only be obtained from about 10% of the first stomach.Perfect balance of texture and fat
  1/10
  Minosand
  858 yen(Tax included)
  This is a rare part that can only be obtained from about 10% of the first stomach.Perfect balance of texture and fat
- Island intestine
  858 yen(Tax included)
  One of the large intestines.It has striped, thick flesh and is said to be the most delicious part of the large intestine.
  1/10
  Island intestine
  858 yen(Tax included)
  One of the large intestines.It has striped, thick flesh and is said to be the most delicious part of the large intestine.
- Senmai
  638 yen(Tax included)
  The third stomach.If you cook it properly, it will be crispy and have a nice miso sauce and aroma.
  1/10
  Senmai
  638 yen(Tax included)
  The third stomach.If you cook it properly, it will be crispy and have a nice miso sauce and aroma.
- Red abomasum
  748 yen(Tax included)
  The fourth stomach.It has a mild fat and texture, and some connoisseurs call it the "king of offal."
  1/10
  Red abomasum
  748 yen(Tax included)
  The fourth stomach.It has a mild fat and texture, and some connoisseurs call it the "king of offal."
- tie
  638 yen(Tax included)
  Part of the esophagus.The name comes from the fact that it resembles the way people put on a tie.
  1/10
  tie
  638 yen(Tax included)
  Part of the esophagus.The name comes from the fact that it resembles the way people put on a tie.
- Ulte
  748 yen(Tax included)
  Part of the trachea.Among all the horumon, this one has a particularly chewy texture, and its unique texture goes well with the miso sauce.
  1/10
  Ulte
  748 yen(Tax included)
  Part of the trachea.Among all the horumon, this one has a particularly chewy texture, and its unique texture goes well with the miso sauce.
- Hachinosu
  858 yen(Tax included)
  Second stomach.It has a chewy texture thanks to being simmered for about three hours.
  1/10
  Hachinosu
  858 yen(Tax included)
  Second stomach.It has a chewy texture thanks to being simmered for about three hours.
- Beans
  693 yen(Tax included)
  This is a rare cut that can only be obtained in small quantities from one cow.It has a strong texture and is chewy.
  1/10
  Beans
  693 yen(Tax included)
  This is a rare cut that can only be obtained in small quantities from one cow.It has a strong texture and is chewy.
- Pupugi
  638 yen(Tax included)
  Part of the lungs.This meat is so tender that it is called the marshmallow of the meat world.
  1/10
  Pupugi
  638 yen(Tax included)
  Part of the lungs.This meat is so tender that it is called the marshmallow of the meat world.
[Tan] Tan that has never been frozen
- Hanasakitan
  1738 jpy(Tax included)
  It is made using precious tongue meat, of which only 2-3 servings can be obtained from one cow.*This is a rare cut and may be out of stock.
  1/10
  Hanasakitan
  1738 jpy(Tax included)
  It is made using precious tongue meat, of which only 2-3 servings can be obtained from one cow.*This is a rare cut and may be out of stock.
- Artisan's Thinly Sliced Tan
  1078 jpy(Tax included)
  An exquisite dish that makes the most of the tongue's flavor and texture.
  1/10
  Artisan's Thinly Sliced Tan
  1078 jpy(Tax included)
  An exquisite dish that makes the most of the tongue's flavor and texture.
- Salt tongue
  1188 yen(Tax included)
  1/10
  Salt tongue
  1188 yen(Tax included)
- Upper tongue
  1738 jpy(Tax included)
  *This is a rare cut and may be out of stock.
  1/10
  Upper tongue
  1738 jpy(Tax included)
  *This is a rare cut and may be out of stock.
- Tanshitapon vinegar
  748 yen(Tax included)
  1/10
  Tanshitapon vinegar
  748 yen(Tax included)
- Tan Kalbi [Salt/Sauce]
  968 yen(Tax included)
  It has little fat, a distinctive texture, and a rich tongue flavor.
  1/10
  Tan Kalbi [Salt/Sauce]
  968 yen(Tax included)
  It has little fat, a distinctive texture, and a rich tongue flavor.
【Vegetable】
- Negisharada
  473 yen(Tax included)
  The most popular salad! A dish made with white onions and our special sauce
  1/10
  Negisharada
  473 yen(Tax included)
  The most popular salad! A dish made with white onions and our special sauce
- Tomato slices
  418 yen(Tax included)
  1/10
  Tomato slices
  418 yen(Tax included)
- Assorted Namuru
  748 yen(Tax included)
  1/10
  Assorted Namuru
  748 yen(Tax included)
- Chisha
  418 yen(Tax included)
  1/10
  Chisha
  418 yen(Tax included)
- Grilled vegetable platter
  748 yen(Tax included)
  1/10
  Grilled vegetable platter
  748 yen(Tax included)
- Cabbage/Salted cabbage
  418 yen(Tax included)
  1/10
  Cabbage/Salted cabbage
  418 yen(Tax included)
- Grilled garlic
  528 yen(Tax included)
  1/10
  Grilled garlic
  528 yen(Tax included)
[Soup] Authentic soup made by carefully boiling beef bones and chicken bones
- "Beef bone" tail soup
  748 yen(Tax included)
  The soup stock is simmered from beef bones for about 4 hours, so it has a mellow richness.
  1/10
  "Beef bone" tail soup
  748 yen(Tax included)
  The soup stock is simmered from beef bones for about 4 hours, so it has a mellow richness.
- Egg soup
  528 yen(Tax included)
  The broth is made from beef bones and simmered for about four hours, giving it a mellow, rich flavor.
  1/10
  Egg soup
  528 yen(Tax included)
  The broth is made from beef bones and simmered for about four hours, giving it a mellow, rich flavor.
- bean sprout soup
  528 yen(Tax included)
  The broth is made from beef bones and simmered for about four hours, giving it a mellow, rich flavor.
  1/10
  bean sprout soup
  528 yen(Tax included)
  The broth is made from beef bones and simmered for about four hours, giving it a mellow, rich flavor.
- Wakame soup
  528 yen(Tax included)
  The broth is made from beef bones and simmered for about four hours, giving it a mellow, rich flavor.
  1/10
  Wakame soup
  528 yen(Tax included)
  The broth is made from beef bones and simmered for about four hours, giving it a mellow, rich flavor.
- Calbi soup
  638 yen(Tax included)
  The broth is made from beef bones and simmered for about four hours, giving it a mellow, rich flavor.
  1/10
  Calbi soup
  638 yen(Tax included)
  The broth is made from beef bones and simmered for about four hours, giving it a mellow, rich flavor.
- Wakatama soup
  638 yen(Tax included)
  The broth is made from beef bones and simmered for about four hours, giving it a mellow, rich flavor.
  1/10
  Wakatama soup
  638 yen(Tax included)
  The broth is made from beef bones and simmered for about four hours, giving it a mellow, rich flavor.
[Pig / Chicken]
- Pork belly
  528 yen(Tax included)
  1/10
  Pork belly
  528 yen(Tax included)
- Swine Toro
  528 yen(Tax included)
  1/10
  Swine Toro
  528 yen(Tax included)
- Chicken peach
  473 yen(Tax included)
  1/10
  Chicken peach
  473 yen(Tax included)
- Chicken breast
  473 yen(Tax included)
  1/10
  Chicken breast
  473 yen(Tax included)
- Wiener
  473 yen(Tax included)
  1/10
  Wiener
  473 yen(Tax included)
[Appetizer / dish]
- 3 kinds of kimchi
  858 yen(Tax included)
  A 3-item assortment of cabbage kimchi, oi kimchi, and daikon radish kimchi! Perfect as a snack to go with your drinks!
  1/10
  3 kinds of kimchi
  858 yen(Tax included)
  A 3-item assortment of cabbage kimchi, oi kimchi, and daikon radish kimchi! Perfect as a snack to go with your drinks!
- Chinese cabbage kimchi/oi kimchi
  418 yen(Tax included)
  1/10
  Chinese cabbage kimchi/oi kimchi
  418 yen(Tax included)
- Japanese radish kimchee
  418 yen(Tax included)
  1/10
  Japanese radish kimchee
  418 yen(Tax included)
- Changer
  418 yen(Tax included)
  1/10
  Changer
  418 yen(Tax included)
[〆・ Rice / Noodles]
- Stone cooked bibimbap
  968 yen(Tax included)
  Bibimbap is seasoned with sesame oil and cooked on a hot stone, giving it a savory flavor.
  Check the category
  1/10
  Stone cooked bibimbap
  968 yen(Tax included)
  Bibimbap is seasoned with sesame oil and cooked on a hot stone, giving it a savory flavor.
  
  half
  480 yen(Tax included)
- mixed rice
  858 yen(Tax included)
  1/10
  mixed rice
  858 yen(Tax included)
- Bowser
  858 yen(Tax included)
  Korean style uncle.The carefully simmered beef bone soup goes perfectly with rice!
  Check the category
  1/10
  Bowser
  858 yen(Tax included)
  Korean style uncle.The carefully simmered beef bone soup goes perfectly with rice!
  
  half
  380 yen(Tax included)
- Tail cup
  968 yen(Tax included)
  Check the category
  1/10
  Tail cup
  968 yen(Tax included)
  
  half
  480 yen(Tax included)
- rice
  -
  Check the category
  1/10
  rice
  -
  
  small
  88 yen(Tax included)
  During ~
  ¥ 198(Tax included)
  Big
  308 yen(Tax included)
  Japanese folk tales
  418 yen(Tax included)
- Korean cool noodles
  968 yen(Tax included)
  Check the category
  1/10
  Korean cool noodles
  968 yen(Tax included)
  
  half
  480 yen(Tax included)
- Spicy noodles [1 spicy/2 spicy/3 spicy]
  968 yen(Tax included)
  The beef bones and chili bean paste go perfectly together ◎ (choose from 1 to 3 spiciness)
  Check the category
  1/10
  Spicy noodles [1 spicy/2 spicy/3 spicy]
  968 yen(Tax included)
  The beef bones and chili bean paste go perfectly together ◎ (choose from 1 to 3 spiciness)
  
  half
  480 yen(Tax included)
- Limited time offer: April to November Sou Ramen
  638 yen(Tax included)
  It has the texture of somen noodles but the taste of ramen.A classic final dish! *May not be in stock depending on the season.Please note
  1/10
  Limited time offer: April to November Sou Ramen
  638 yen(Tax included)
  It has the texture of somen noodles but the taste of ramen.A classic final dish! *May not be in stock depending on the season.Please note
[Dessert] Refreshing soft serve ice cream
- strawberry
  528 yen(Tax included)
  1/10
  strawberry
  528 yen(Tax included)
- vanilla
  528 yen(Tax included)
  1/10
  vanilla
  528 yen(Tax included)
- mango
  528 yen(Tax included)
  1/10
  mango
  528 yen(Tax included)

[Raw / Raw texture series] * Since it is a rare part, it may be out of stock.

Raw texture of beef yukke

Heart sashimi

Raw Senmai

[Assortment]

Assortment of 5 types of horumon (2-3 servings)

Assortment of 5 kinds of red meat (2-3 servings)

Mixed Platter (2-3 servings)

Yakiniku set (2-3 servings)

1kg mega serving (3-4 servings)

[Lean]

Harami

Kappa

Loin/Kalbi

Thick sliced skirt steak

Top loin/top rib

Specialty Harami

[Delicious hormones because it is a specialty store]

Small intestine

heart

Tsurami [sauce/salt]

Mino

Minamino

Whole intestine

Koryikoli

lever

Tetcchan

Minosand

Island intestine

Senmai

Red abomasum

tie

Ulte

Hachinosu

Beans

Pupugi

[Tan] Tan that has never been frozen

Hanasakitan

Artisan's Thinly Sliced Tan

Salt tongue

Upper tongue

Tanshitapon vinegar

Tan Kalbi [Salt/Sauce]

【Vegetable】

Negisharada

Tomato slices

Assorted Namuru

Chisha

Grilled vegetable platter

Cabbage/Salted cabbage

Grilled garlic

[Soup] Authentic soup made by carefully boiling beef bones and chicken bones

"Beef bone" tail soup

Egg soup

bean sprout soup

Wakame soup

Calbi soup

Wakatama soup

[Pig / Chicken]

Pork belly

Swine Toro

Chicken peach

Chicken breast

Wiener

[Appetizer / dish]

3 kinds of kimchi

Chinese cabbage kimchi/oi kimchi

Japanese radish kimchee

Changer

[〆 ・ Rice / Noodles]

Stone cooked bibimbap

half

mixed rice

Bowser

half

Tail cup

half

rice

small

During ~

[〆・ Rice / Noodles]